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Rose Mango Lassi | How to make Mango Lassi with Rose Water | Mango Yogurt Smoothie

Rose Mango Lassi
Rose Mango Lassi | How to make Mango Lassi with Rose Water | Mango Rose Lassi | Easy Mango Rose Lassi | Mango Lassi with Rose Water

Mango Lassi with Rose Water is a delicious twist on the traditional mango lassi and its flavored with rose water to give it a nice aroma and a very refreshing taste. It is a perfect drink to serve for breakfast or lunch time or for evening snack.

Lassi is a very popular and refreshing yogurt based drink in India, especially in Northern parts of India where it’s made thick and creamy and it’s just the perfect drink to sip on this summer.
How to make Mango Lassi with Rose Water

What is Lassi?

Lassi is a traditional yogurt based drink made in North India, Punjab and Pakistan. There are many variations, sweet and salty flavors of this Indian drink and it can be made by using seasonal ingredients as well.

I remember in my childhood days, my granny made lassi, and it was churned using a wooden hand whisk and a nice froth would collect on top due to churning it. Still my father made lassi using a wooden hand whisk, I also did but now these days, made with ease of a blender, it’s very easy and quick to make equally delicious lassi within seconds.

What is Mango Lassi?

Mango Lassi Recipe is one such fruity variation where plain yogurt with fresh mango puree. For the mangoes, I personally like to use Alphonso or Kesar mangoes to make mango Lassi. They are full of flavours and gives a lovely color to the drink.

So it’s time to bring out those lassi recipes this summer, there are loads on Indian Lassi recipes to choose from, some of my absolute favorites lassi's are simple
cardamom flavored Mango Lassi,
salty lassi(buttermilk)
cucumber lassi and
Sweet Lassi.
Mango Rose Lassi

Vegan Mango Lassi?

I have many vegan friends in my Instagram list, who always asked me for vegan version of my recipes. So I mentioned it here for their help.

To make vegan mango Lassi replace the regular yogurt with coconut or soy yogurt and milk with it’s vegan substitute.

You can also use maple syrup instead of sugar if you wish to.
Easy Mango Rose Lassi

This rose water flavored mango lassi is made up with yogurt, ripe mango, sugar, rose water and heaps of ice cubes, this easy to make Indian Mango Lassi is a soothing delicacy. The best part is that it takes all of 5 ingredients and 5 minutes to make and you can make a vegan version too.

Hence, in Bangalore it's already summer, and I make sure to keep jarful of fresh cucumber cooler, watermelon slushiecantaloupe granitapineapple mint aqua fresca (an mexican drnk), aam panna, sparkling lemon iced tea always ready in the fridge. This Rose flavored Mango Lassi is soothing delight that you must make and sip this season!

This is super easy to make and is liked by everyone without a doubt. Even my toddler also liked it.
Mango Lassi with Rose Water


Course : Summer Drinks / Beverages
Cuisine : Indian
Prep Time : 5 minutes
Cook Time : 5 minutes
Total Time : 10 minutes
Servings : 2 persons + 1 kid
Author : Jolly Makkar

Ingredients:

Homemade Yogurt/Dahi - 2 cups
Ripe Mango Peeled and Cubed - 2 cups
Milk - 1 Cup
Sugar or as needed - 2 tbsp
Rose water - 1 tsp
5-6 Ice Cubes

Preparation Method :

1. Add mango piece, blend it till smooth puree. Add sugar and blend until sugar dissolves.

2. Add milk, yogurt, ice cubes in the jar of a blender. Blend until smooth.

3. Add some more milk if the lassi is too thick. Pour the lassi in serving glasses.

4. Garnish with mint leaves, pistachio slivers and saffron strands. Serve chilled.

Recipe Notes

  • If using mango puree, go for the Alphonso mango puree.
  • You can add some ice while blending too.
  • Frozen mango chunks work well for this recipe as well.
  • Gulkand and rose essence are good substitutes for rose water.
  • Use vegan yogurt and milk to make a vegan version.
Mango  Rosewater Lassi

You can also try other mango recipes this summer like
tutti frutti mango icecream
mango masala lemonade
mango mastani
kesar aamras
aam papad

I made this lassi last year, but don't get enough time to post it, when the time comes mango season is over..but now I got chance to post it. This rose water flavored mango lassi is a part of A to Z recipe challengewhere we choose key ingredients alphabetically to cook and post a dish every month.
This month alphabet is "M" so I choose Mango and make mango rose lassi from it.
Rose Mango Lassi Recipe

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Happy Cooking & Enjoy 😊😊

17 comments

  1. Adding rose flavour to the mango lassi is a brilliant idea.The additional flavours always make the lassi more enjoyable. I always wait for the mango season so that I can enjoy such cool and refreshing drinks and desserts.

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  2. I love, love, love mango lassi. Adding rose flavour to it is a brilliant touch! I'm sure it would have tasted very flavourful and refreshing. Pass me a glass, please!

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  3. Mango lassi is one of the regular recipe I make when the mango season is on. But The rose flavoured mango lassi is a good twist and I will try this once I get good mangoes. Lovely pic with my fav prop.

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  4. Mango rose lassi sounds mouthwatering Jolly. I love mango in anything. Adding rose flavour will give a different taste to mango lassi. I will try it whenever I will make my favourite mango lassi. Thanks for the idea.

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  5. Mango and rose water lassi, now that is exotic. What lovely flavours for a cooling drink. Best way to get kids to enjoy yogurt in the form of flavorful lassi.

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  6. It's already summer in Bangalore and I would really enjoy this glass full of creamy mango lassi... Very nicely explained each step of the recipe

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  7. Simple and delicious. Just what we need for the hot summer.

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  8. I truly like the combination of rosewater along with mango. This lassi looks luscious...

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  9. Mango Lassi is no doubt a favourite drink anytime regardless of weather. But you took it next level by flavouring it with rose water! I can imagine how exotic and flavourful it must taste. Lassi looks so refreshing and luscious in the pic, wish I could grab a glass from screen!

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  10. Just eagerly waiting for mangoes to hit the markets and then most of the meals would be made around them. Lassi for sure is one! Love the idea of adding a touch of rose water, makes it quite cooling for the body during summers as well.

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  11. Wow this one is my favorite, adding rose to it takes it to another level. Definitely a welcome treat for the summers. Waiting for the mangoes to hit the market and would love to try this adding rose water.

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  12. Gorgeous images here Jolly. Addition of rose makes it such alovely level of decadence

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  13. Who can resist such a creamy rich glass of mango lassi! Our all time favourite Summer drink!

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  14. The mango-loving minions at home would love this chilled lassi.. but I guess we need to wait for the perfectly sweet mango this year to make this treat..

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  15. Ahaaa ! the season is coming soon for a mango lover like me. Use of rose water is a lovely idea Jolly. Definitely a fabulous treat in summers. So cool and refreshing drink option

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  16. Love mango lassi and adding rose flavor to it must have elevate the taste.. such a delightful chilled treat for coming summers.. beautiful click!!

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  17. Wow looks great and mouthwatering cant wait to try it

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