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Recipes"},"subtitle":{"type":"html","$t":""},"link":[{"rel":"http://schemas.google.com/g/2005#feed","type":"application/atom+xml","href":"https:\/\/www.jollyhomemaderecipes.com\/feeds\/posts\/default"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/1597528854795210367\/posts\/default\/-\/diwali?alt=json-in-script\u0026max-results=6"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.jollyhomemaderecipes.com\/search\/label\/diwali"},{"rel":"hub","href":"http://pubsubhubbub.appspot.com/"}],"author":[{"name":{"$t":"JollyHomemadeRecipes"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12154467848011088381"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/4.bp.blogspot.com\/-EZgb2b8elgI\/XLNRaCpe0ZI\/AAAAAAAAalk\/vLhHb5YDDNAY3tBRWGnxjnqJus2f417gQCK4BGAYYCw\/s220\/5FE212CE-94F1-4C2B-B636-544D41730501.jpeg"}}],"generator":{"version":"7.00","uri":"http://www.blogger.com","$t":"Blogger"},"openSearch$totalResults":{"$t":"2"},"openSearch$startIndex":{"$t":"1"},"openSearch$itemsPerPage":{"$t":"6"},"entry":[{"id":{"$t":"tag:blogger.com,1999:blog-1597528854795210367.post-8433633036367285016"},"published":{"$t":"2016-02-01T03:18:00.001-08:00"},"updated":{"$t":"2016-05-18T02:25:24.186-07:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Bachelor Recipes"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Blog Hop"},{"scheme":"http://www.blogger.com/atom/ns#","term":"desert"},{"scheme":"http://www.blogger.com/atom/ns#","term":"diwali"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Festival Recipes"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Gluten Free"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Kids Recipes"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Popular Indian Recipes"},{"scheme":"http://www.blogger.com/atom/ns#","term":"sweets"}],"title":{"type":"text","$t":"Mango Coconut Fudge Recipe, How to make Mango Coconut Burfi Recipe | Mango Dessert Recipes"},"content":{"type":"html","$t":"\u003Cdiv dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\"\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/3.bp.blogspot.com\/-aGAS9U3Qr7o\/Vq8r-i2_39I\/AAAAAAAAQDs\/xQZ_j-UUF00\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes4.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003C\/span\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/3.bp.blogspot.com\/-rtQ9xJ2GrEI\/Vq883xiaqKI\/AAAAAAAAQGA\/pSqFHQUUw84\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes1.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/3.bp.blogspot.com\/-rtQ9xJ2GrEI\/Vq883xiaqKI\/AAAAAAAAQGA\/pSqFHQUUw84\/s640\/MangoCoconutFudge_JollyHomemadeRecipes1.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003EMango Coconut Fudge is an easy and quick dessert to make within 30 minutes. It's excellent flavour, taste and aroma makes a delicious dessert. This is similar to Maharashtrian Coconut burfi, called Kopra Pak (Kopra:- Coconut, Pak:- Fudge).\u0026nbsp;\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003EThis become popular sweet-dish at my home and my family become a fan of homemade sweets rather than market sweets ;) so decided to share this easy recipe of fudge with you all...\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003EI really love these tropical flavours.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/4.bp.blogspot.com\/-y8sKD-VeMSU\/Vq89nVklH3I\/AAAAAAAAQGM\/ciK1mWf6d5Y\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes5.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/4.bp.blogspot.com\/-y8sKD-VeMSU\/Vq89nVklH3I\/AAAAAAAAQGM\/ciK1mWf6d5Y\/s640\/MangoCoconutFudge_JollyHomemadeRecipes5.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003EThe appearance is satisfying and flavours too are rich and yumm. These stay good in the fridge for 4-5 days.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003EToday is our 25th ‪Foodie Monday‬ Bloghop‬ Event, it's really a wow feeling and we are celebrating our Silver Jubilee week and it's a\u0026nbsp;super-hit\u0026nbsp;event for us. We are total 8 bloggers(including me) in this foodie family and all\u0026nbsp;are fabulous chef.\u0026nbsp;\u003C\/span\u003E\u003Cbr \/\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/2.bp.blogspot.com\/-Lzib6pvdfQ8\/Vq8w_ofYTsI\/AAAAAAAAQEQ\/B2xxzcUquEo\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes7.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/2.bp.blogspot.com\/-Lzib6pvdfQ8\/Vq8w_ofYTsI\/AAAAAAAAQEQ\/B2xxzcUquEo\/s640\/MangoCoconutFudge_JollyHomemadeRecipes7.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003EToday special theme is \"\u003Cb\u003E\u003Cspan style=\"color: red;\"\u003E\u003Ca href=\"http:\/\/jollyhomemaderecipes.blogspot.com.au\/search\/label\/sweets\" target=\"_blank\"\u003ESweets\u003C\/a\u003E\u003C\/span\u003E\u003C\/b\u003E\" Here I am sharing a very unique variety of fudge recipe which is flavored with the taste of mango and coconut :)\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003EMangoes are on season these days in \u003Cb\u003EAustralia\u003C\/b\u003E...very sweet and delicious !! So I took my fav fruit Mangoessss for today's theme.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/1.bp.blogspot.com\/-7YQ7xSO9lgY\/Vq88UKVtkiI\/AAAAAAAAQF4\/CNn1ZTTyoW8\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes_mangoes.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/1.bp.blogspot.com\/-7YQ7xSO9lgY\/Vq88UKVtkiI\/AAAAAAAAQF4\/CNn1ZTTyoW8\/s640\/MangoCoconutFudge_JollyHomemadeRecipes_mangoes.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/2.bp.blogspot.com\/-46dSO66FZqo\/Vq8-PBlbcyI\/AAAAAAAAQGU\/qoEUzPC9l6U\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes6.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/2.bp.blogspot.com\/-46dSO66FZqo\/Vq8-PBlbcyI\/AAAAAAAAQGU\/qoEUzPC9l6U\/s640\/MangoCoconutFudge_JollyHomemadeRecipes6.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003EIf you are not a big fan of mango taste and flavour, you can simply make a \u003C\/span\u003E\u003Cspan style=\"color: #cc0000; font-size: x-large;\"\u003E\u003Ca href=\"http:\/\/jollyhomemaderecipes.blogspot.com.au\/2015\/11\/coconut-ladoo-recipe-how-to-make-15.html\" target=\"_blank\"\u003ECoconut Ladoo\u003C\/a\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E with coconut and milk and without mango.\u003C\/span\u003E\u003Cbr \/\u003E\u003Ctable align=\"center\" cellpadding=\"0\" cellspacing=\"0\" class=\"tr-caption-container\" style=\"margin-left: auto; margin-right: auto; text-align: center;\"\u003E\u003Ctbody\u003E\u003Ctr\u003E\u003Ctd style=\"text-align: center;\"\u003E\u003Ca href=\"http:\/\/4.bp.blogspot.com\/-ExX7ebAN5GM\/Vq8wW_oaFoI\/AAAAAAAAQEA\/b7FPIupPh0g\/s1600\/CoconutLadoo_JollyHomemadeRecipes_main1.jpg\" imageanchor=\"1\" style=\"margin-left: auto; margin-right: auto;\"\u003E\u003Cimg border=\"0\" height=\"225\" src=\"https:\/\/4.bp.blogspot.com\/-ExX7ebAN5GM\/Vq8wW_oaFoI\/AAAAAAAAQEA\/b7FPIupPh0g\/s400\/CoconutLadoo_JollyHomemadeRecipes_main1.jpg\" width=\"400\" \/\u003E\u003C\/a\u003E\u003C\/td\u003E\u003C\/tr\u003E\u003Ctr\u003E\u003Ctd class=\"tr-caption\" style=\"text-align: center;\"\u003E\u003Cspan style=\"font-size: small;\"\u003E\u003Cb\u003ECoconut Ladoo\u003C\/b\u003E\u003C\/span\u003E\u003C\/td\u003E\u003C\/tr\u003E\u003C\/tbody\u003E\u003C\/table\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cb\u003EThis mango burfi has perfect balance flavour of mangoes and coconut. This is not the kind of burfi that sets pretty hard like mawa burfi. It has coconut as well as moisture from mango puree.\u0026nbsp;\u003C\/b\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/1.bp.blogspot.com\/-06Irugun8tw\/Vq8wpafKO0I\/AAAAAAAAQEI\/GcfYIypMYpk\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes2.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"382\" src=\"https:\/\/1.bp.blogspot.com\/-06Irugun8tw\/Vq8wpafKO0I\/AAAAAAAAQEI\/GcfYIypMYpk\/s640\/MangoCoconutFudge_JollyHomemadeRecipes2.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003EThe texture of the burfi is soft, crumbly and delicate. Once its set properly, it does not go hard but remain soft which is the best thing about it.\u0026nbsp;\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cspan style=\"background-color: white; color: #666666; font-family: \u0026quot;arimo\u0026quot;;\"\u003E\u003Cspan style=\"font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003EYou can make end number of yummilicious mango deserts :-\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cbr \/\u003E\u003Cspan style=\"color: #b45f06; font-size: large;\"\u003E\u003Cspan style=\"background-color: white; font-family: \u0026quot;arimo\u0026quot;;\"\u003E\u003Cspan style=\"color: red; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003E\u003Cb\u003E\u003Ca href=\"http:\/\/jollyhomemaderecipes.blogspot.com.au\/2015\/08\/mango-sorbet-recipe-how-to-make-mango.html\" target=\"_blank\"\u003EMango Sorbet\u003C\/a\u003E\u003C\/b\u003E\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"color: #b45f06; font-size: large;\"\u003E\u003Cspan style=\"background-color: white; font-family: \u0026quot;arimo\u0026quot;;\"\u003E\u003Cspan style=\"color: red; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003E\u003Cb\u003E\u003Ca href=\"http:\/\/jollyhomemaderecipes.blogspot.com.au\/2015\/05\/aam-papad-recipe-homemade-mango-papad.html\" target=\"_blank\"\u003EHomemade Mango Papad\u003C\/a\u003E\u003C\/b\u003E\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"color: #b45f06; font-size: large;\"\u003E\u003Cspan style=\"background-color: white; font-family: \u0026quot;arimo\u0026quot;;\"\u003E\u003Cspan style=\"color: purple; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003E\u003Ca href=\"http:\/\/jollyhomemaderecipes.blogspot.com.au\/2014\/05\/chikoo-mango-smoothie-recipe.html\" target=\"_blank\"\u003EMango-Chikoo Smoothie\u003C\/a\u003E\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"background-color: white; font-family: serif; font-size: 24px;\"\u003E\u003Cspan style=\"color: purple;\"\u003E\u003Ca href=\"http:\/\/jollyhomemaderecipes.blogspot.com.au\/2015\/06\/mango-milkshake-with-ice-cream-recipe.html\" target=\"_blank\"\u003EMango Mastani Recipe\u003C\/a\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"color: #b45f06; font-size: large;\"\u003E\u003Cspan style=\"background-color: white; font-family: \u0026quot;arimo\u0026quot;;\"\u003E\u003Cspan style=\"color: #bf9000; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003E\u003Cb\u003E\u003Ca href=\"http:\/\/jollyhomemaderecipes.blogspot.com.au\/2014\/05\/homemade-yummy-mango-jam-recipe.html\" target=\"_blank\"\u003EHomemade Mango Jam\u003C\/a\u003E\u003C\/b\u003E\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"color: blue; font-size: large;\"\u003E\u003Cspan style=\"background-color: white; font-family: \u0026quot;arimo\u0026quot;;\"\u003E\u003Cspan style=\"color: #38761d; font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003E\u003Cb\u003E\u003Ca href=\"http:\/\/jollyhomemaderecipes.blogspot.com.au\/2014\/04\/chilled-mango-lassi-recipe.html\" target=\"_blank\"\u003EChilled Mango Lassi\u003C\/a\u003E\u003C\/b\u003E\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"background-color: white; font-family: \u0026quot;arimo\u0026quot;; line-height: 32.8533px; text-decoration: none;\"\u003E\u003Cspan style=\"font-family: \u0026quot;courier new\u0026quot; , \u0026quot;courier\u0026quot; , monospace;\"\u003E\u003Ca href=\"http:\/\/jollyhomemaderecipes.blogspot.in\/2015\/08\/chocolate-fudge-recipe-how-to-make.html\" style=\"background-color: white; font-family: Arimo; line-height: 32.8533px; text-decoration: none;\" target=\"_blank\"\u003E\u003Cspan style=\"color: #990000; font-size: large;\"\u003E\u003Cb\u003EQuick Chocolate Fudge\u003C\/b\u003E\u003C\/span\u003E\u003C\/a\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-family: \u0026quot;courier new\u0026quot; , \u0026quot;courier\u0026quot; , monospace; line-height: 32.8533px;\"\u003E\u003Cspan style=\"color: red; font-size: large;\"\u003E\u003Cb\u003EStrawberry Mouse\u003C\/b\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cspan style=\"background-color: white; color: #666666; font-family: \u0026quot;arimo\u0026quot;;\"\u003E\u003Cspan style=\"font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cspan style=\"background-color: white; color: #666666; font-family: \u0026quot;arimo\u0026quot;; line-height: 32.8533px;\"\u003E\u003C\/span\u003E\u003Cspan style=\"background-color: white; color: #666666; font-family: \u0026quot;arimo\u0026quot;;\"\u003E\u003Cspan style=\"font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003ELet's start making of burfi recipe with step by step photos. Learn how to make melt in the mouth\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cspan style=\"background-color: white; color: #666666; font-family: \u0026quot;arimo\u0026quot;;\"\u003E\u003Cspan style=\"font-family: \u0026quot;verdana\u0026quot; , sans-serif;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cspan style=\"color: #cc0000; font-size: x-large;\"\u003E\u003Ci\u003E\u003Cb\u003EIngredients :\u003C\/b\u003E\u003C\/i\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u0026nbsp;\u003Cspan style=\"font-size: large;\"\u003EDesiccated Coconut - 1 and 1\/2 cup\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003EMango puree - 1\/2 cup\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003EMilk - 1\/2 cup\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003ECondensed Milk - 1\/2 cup\u0026nbsp;\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003EChopped dry fruits for sprinkle - Pistachio and Almonds\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003ECardamom powder - A pinch\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003EDesi ghee - 1\/2 tbsp\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"color: #7f6000; font-size: x-large;\"\u003E\u003Cb\u003E\u003Ci\u003EPreparation Method :\u003C\/i\u003E\u003C\/b\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E1) Grease the tray or container with ghee and keep it aside.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E2) Take desiccated coconut in a pan on medium heat. If you using frozen then defrost first then use.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/4.bp.blogspot.com\/-aFyczIRRk9o\/Vq81XhgnolI\/AAAAAAAAQEs\/UOyepd-aejM\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes17.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/4.bp.blogspot.com\/-aFyczIRRk9o\/Vq81XhgnolI\/AAAAAAAAQEs\/UOyepd-aejM\/s640\/MangoCoconutFudge_JollyHomemadeRecipes17.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E3) Roast it with stirring continuously till it gets dry and lightly brown. You will get nice toasted aroma of coconut.\u0026nbsp;\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/4.bp.blogspot.com\/-L2ULZg0ObxI\/Vq81hUiiwQI\/AAAAAAAAQE0\/CvJtDdvJSDE\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes15.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/4.bp.blogspot.com\/-L2ULZg0ObxI\/Vq81hUiiwQI\/AAAAAAAAQE0\/CvJtDdvJSDE\/s640\/MangoCoconutFudge_JollyHomemadeRecipes15.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E4) Then add milk, condensed milk and mango pulp.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/1.bp.blogspot.com\/-8wy8d8ff-QI\/Vq82dC_LbaI\/AAAAAAAAQE8\/x-iM67nfw1I\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes14.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/1.bp.blogspot.com\/-8wy8d8ff-QI\/Vq82dC_LbaI\/AAAAAAAAQE8\/x-iM67nfw1I\/s640\/MangoCoconutFudge_JollyHomemadeRecipes14.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cbr \/\u003E\u003Cspan style=\"font-size: large;\"\u003E5) Mix it and keep cooking on medium heat. Don’t forget to stir\u0026nbsp;continuously.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/1.bp.blogspot.com\/-TeN5krgxBYI\/Vq83ABAdgDI\/AAAAAAAAQFM\/hCJwHBH8d0U\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes9.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/1.bp.blogspot.com\/-TeN5krgxBYI\/Vq83ABAdgDI\/AAAAAAAAQFM\/hCJwHBH8d0U\/s640\/MangoCoconutFudge_JollyHomemadeRecipes9.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E6) Keep cooking till it dries out, becomes thick and will come together like a big lump. It takes 18-20 minutes.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/3.bp.blogspot.com\/-OtofxU2Q8j4\/Vq83QmMaHbI\/AAAAAAAAQFU\/fCh5qbPnu1Y\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes10.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" src=\"https:\/\/3.bp.blogspot.com\/-OtofxU2Q8j4\/Vq83QmMaHbI\/AAAAAAAAQFU\/fCh5qbPnu1Y\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes10.jpg\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E7) Turn off the stove, add cardamom powder and mix well.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/4.bp.blogspot.com\/-L51t2Xzdh84\/Vq83YLgjO9I\/AAAAAAAAQFc\/3LhQAo2UWao\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes11.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" src=\"https:\/\/4.bp.blogspot.com\/-L51t2Xzdh84\/Vq83YLgjO9I\/AAAAAAAAQFc\/3LhQAo2UWao\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes11.jpg\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E8) Remove it to a greased tray or container. Spread it evenly and smooth out the surface.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/2.bp.blogspot.com\/-oqCjD3qv3_c\/Vq83iK0QVPI\/AAAAAAAAQFk\/CNDjKbGtHx4\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes8.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/2.bp.blogspot.com\/-oqCjD3qv3_c\/Vq83iK0QVPI\/AAAAAAAAQFk\/CNDjKbGtHx4\/s640\/MangoCoconutFudge_JollyHomemadeRecipes8.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E9) Sprinkle few chopped pistachios and almonds on top and press it lightly so it sticks to the burfi. Let it cool completely so it sets. If in the hurry pop into the fridge.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/1.bp.blogspot.com\/-vZCxdQT-0Yw\/Vq83vdWxNmI\/AAAAAAAAQFs\/lqbUGvdZovI\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes16.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"360\" src=\"https:\/\/1.bp.blogspot.com\/-vZCxdQT-0Yw\/Vq83vdWxNmI\/AAAAAAAAQFs\/lqbUGvdZovI\/s640\/MangoCoconutFudge_JollyHomemadeRecipes16.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cspan style=\"font-size: large;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003Cspan style=\"font-size: large;\"\u003E10) Once set, cut into pieces and serve.\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/1.bp.blogspot.com\/-aGAS9U3Qr7o\/Vq8r-i2_39I\/AAAAAAAAQDw\/cOpL2a4JuE4\/s1600\/MangoCoconutFudge_JollyHomemadeRecipes4.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"580\" src=\"https:\/\/1.bp.blogspot.com\/-aGAS9U3Qr7o\/Vq8r-i2_39I\/AAAAAAAAQDw\/cOpL2a4JuE4\/s640\/MangoCoconutFudge_JollyHomemadeRecipes4.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/2.bp.blogspot.com\/-xTKvgFSoQn8\/Vq8xh7JaRgI\/AAAAAAAAQEg\/3_lXORf6XrI\/s1600\/blog%2Bhop.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" src=\"https:\/\/2.bp.blogspot.com\/-xTKvgFSoQn8\/Vq8xh7JaRgI\/AAAAAAAAQEg\/3_lXORf6XrI\/s1600\/blog%2Bhop.jpg\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cspan style=\"background-color: white;\"\u003E\u003Cspan style=\"font-family: \u0026quot;arimo\u0026quot;; font-size: large;\"\u003E\u003Cspan style=\"line-height: 25.2px;\"\u003E\u003Cb\u003E\u003Cspan style=\"color: #666666;\"\u003EYou can check my video of \"\u003C\/span\u003E\u003Cspan style=\"color: blue;\"\u003EMango Coconut Fudge\u003C\/span\u003E\u003Cspan style=\"color: #666666;\"\u003E Recipe\u0026nbsp;on YouTube\"\u003C\/span\u003E\u003C\/b\u003E\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cbr \/\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ciframe allowfullscreen=\"\" class=\"YOUTUBE-iframe-video\" data-thumbnail-src=\"https:\/\/i.ytimg.com\/vi\/F4uzRGa7kOU\/0.jpg\" frameborder=\"0\" height=\"266\" src=\"https:\/\/www.youtube.com\/embed\/F4uzRGa7kOU?feature=player_embedded\" width=\"320\"\u003E\u003C\/iframe\u003E\u003C\/div\u003E\u003Cspan style=\"background-color: white;\"\u003E\u003Cspan style=\"color: #666666; font-family: \u0026quot;arimo\u0026quot;;\"\u003E\u003Cspan style=\"line-height: 25.2px;\"\u003E\u003Cb\u003E\u003Cbr \/\u003E\u003C\/b\u003E\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cspan style=\"background-color: white;\"\u003E\u003Cspan style=\"color: #666666; font-family: \u0026quot;arimo\u0026quot;; font-size: medium;\"\u003E\u003Cspan style=\"line-height: 25.2px;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003C\/span\u003E\u003C\/span\u003E\u003Cb\u003E\u003Cspan style=\"color: blue; font-size: x-large;\"\u003EHappy Cooking and Enjoy !!\u003C\/span\u003E\u003C\/b\u003E\u003C\/div\u003E"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.jollyhomemaderecipes.com\/feeds\/8433633036367285016\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.jollyhomemaderecipes.com\/2016\/02\/mango-coconut-fudge-recipe-how-to-make.html#comment-form","title":"25 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/1597528854795210367\/posts\/default\/8433633036367285016"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/1597528854795210367\/posts\/default\/8433633036367285016"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.jollyhomemaderecipes.com\/2016\/02\/mango-coconut-fudge-recipe-how-to-make.html","title":"Mango Coconut Fudge Recipe, How to make Mango Coconut Burfi Recipe | Mango Dessert Recipes"}],"author":[{"name":{"$t":"JollyHomemadeRecipes"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12154467848011088381"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/4.bp.blogspot.com\/-EZgb2b8elgI\/XLNRaCpe0ZI\/AAAAAAAAalk\/vLhHb5YDDNAY3tBRWGnxjnqJus2f417gQCK4BGAYYCw\/s220\/5FE212CE-94F1-4C2B-B636-544D41730501.jpeg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/3.bp.blogspot.com\/-rtQ9xJ2GrEI\/Vq883xiaqKI\/AAAAAAAAQGA\/pSqFHQUUw84\/s72-c\/MangoCoconutFudge_JollyHomemadeRecipes1.jpg","height":"72","width":"72"},"thr$total":{"$t":"25"}},{"id":{"$t":"tag:blogger.com,1999:blog-1597528854795210367.post-1452457479469440022"},"published":{"$t":"2014-10-15T03:10:00.000-07:00"},"updated":{"$t":"2014-10-15T03:29:50.102-07:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"cooking"},{"scheme":"http://www.blogger.com/atom/ns#","term":"diwali"},{"scheme":"http://www.blogger.com/atom/ns#","term":"diwali snacks"},{"scheme":"http://www.blogger.com/atom/ns#","term":"festivals"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Ghathia Recipe"},{"scheme":"http://www.blogger.com/atom/ns#","term":"homemade"},{"scheme":"http://www.blogger.com/atom/ns#","term":"indianfood"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Jhatpat Evening Snack : Ghathia Recipe"},{"scheme":"http://www.blogger.com/atom/ns#","term":"recipes"},{"scheme":"http://www.blogger.com/atom/ns#","term":"snack"},{"scheme":"http://www.blogger.com/atom/ns#","term":"vegetarian"}],"title":{"type":"text","$t":"Jhatpat Evening Snack : Ghathia Recipe"},"content":{"type":"html","$t":"\u003Cdiv dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\"\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/2.bp.blogspot.com\/-OPDNSCElxZM\/UzFwH4NPkrI\/AAAAAAAADdc\/WNqvlw7k2Rg\/s1600\/ghathia.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cspan style=\"font-family: Verdana, sans-serif;\"\u003E\u003Cimg border=\"0\" src=\"http:\/\/2.bp.blogspot.com\/-OPDNSCElxZM\/UzFwH4NPkrI\/AAAAAAAADdc\/WNqvlw7k2Rg\/s1600\/ghathia.jpg\" height=\"640\" width=\"417\" \/\u003E\u003C\/span\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana, sans-serif;\"\u003EThis is crunchy and tasty snack and best to serve as a tea-time snack. This is a North-Indian snack. This recipe is very easy to prepare at home. This snack is made up with wheat flour with some raw spices. You can called it as a \"Namak Paare\" actually Namak paare is made up with maida, but this is made up with wheat flour only.\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana, sans-serif;\"\u003E\u003Cb\u003E\u003Cspan style=\"color: #7f6000;\"\u003EIngredients :\u003C\/span\u003E\u003C\/b\u003E \u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana, sans-serif;\"\u003EWheat Flour - 1\/2 kg\u003Cbr \/\u003EOil - 2 tbsp.\u003Cbr \/\u003EWater - 1.1\/2 cups\u003Cbr \/\u003EAjwain - 1.1\/2 tbsp.\u003Cbr \/\u003ESalt to taste\u003Cbr \/\u003EOil for frying\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"color: #b45f06; font-family: Verdana, sans-serif;\"\u003E\u003Cb\u003EMethod to Prepare :\u003C\/b\u003E\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana, sans-serif;\"\u003E1. Sieve the wheat flour and rub the oil into it. \u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana, sans-serif;\"\u003E2. Add salt, ajwain and mix well.\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/1.bp.blogspot.com\/-69QZr4THRUs\/UzFyF8lij7I\/AAAAAAAADds\/5uTtQqZ6QNQ\/s1600\/ajwain.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" src=\"http:\/\/1.bp.blogspot.com\/-69QZr4THRUs\/UzFyF8lij7I\/AAAAAAAADds\/5uTtQqZ6QNQ\/s1600\/ajwain.jpg\" height=\"400\" width=\"300\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana, sans-serif;\"\u003E3. Make a well in the center, add enough water and knead into a stuff dough.\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana, sans-serif;\"\u003E4. Heat oil in a Kadai or pan to a smoking point, Roll out the dough into big size chapatti and cut it into long stripes with the help of fork.\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"http:\/\/1.bp.blogspot.com\/-cUr04YJsQpk\/UzFxQq7nbTI\/AAAAAAAADdk\/jT4E5lQV_EQ\/s1600\/ghatia.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" src=\"http:\/\/1.bp.blogspot.com\/-cUr04YJsQpk\/UzFxQq7nbTI\/AAAAAAAADdk\/jT4E5lQV_EQ\/s1600\/ghatia.jpg\" height=\"398\" width=\"400\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana, sans-serif;\"\u003E5. Put these long strips into hot oil.\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana, sans-serif;\"\u003E6.\u0026nbsp;Remove from the oil, when crisp and golden brown in color.\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana;\"\u003E7. Drain on tissue paper and leave it to cool.\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana;\"\u003E8. Ghathia is ready to serve with tea.\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"font-family: Verdana;\"\u003E\u003Cb\u003E\u003Cspan style=\"color: #b45f06;\"\u003ENote* :\u003C\/span\u003E\u003C\/b\u003E Store in a air tight container\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: left;\"\u003E\u003Cspan style=\"color: #990000;\"\u003E\u003Cb\u003E\u003Cspan style=\"font-family: Verdana,sans-serif;\"\u003E\u003Cspan style=\"font-size: large;\"\u003EEnjoy \u0026amp; Happy Cooking :)\u003C\/span\u003E\u003C\/span\u003E\u003C\/b\u003E\u003C\/span\u003E\u003C\/div\u003E\u003C\/div\u003E"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.jollyhomemaderecipes.com\/feeds\/1452457479469440022\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.jollyhomemaderecipes.com\/2014\/03\/jhatpat-evening-snack-ghathia-recipe.html#comment-form","title":"2 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/1597528854795210367\/posts\/default\/1452457479469440022"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/1597528854795210367\/posts\/default\/1452457479469440022"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.jollyhomemaderecipes.com\/2014\/03\/jhatpat-evening-snack-ghathia-recipe.html","title":"Jhatpat Evening Snack : Ghathia Recipe"}],"author":[{"name":{"$t":"JollyHomemadeRecipes"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/12154467848011088381"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/4.bp.blogspot.com\/-EZgb2b8elgI\/XLNRaCpe0ZI\/AAAAAAAAalk\/vLhHb5YDDNAY3tBRWGnxjnqJus2f417gQCK4BGAYYCw\/s220\/5FE212CE-94F1-4C2B-B636-544D41730501.jpeg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"http:\/\/2.bp.blogspot.com\/-OPDNSCElxZM\/UzFwH4NPkrI\/AAAAAAAADdc\/WNqvlw7k2Rg\/s72-c\/ghathia.jpg","height":"72","width":"72"},"thr$total":{"$t":"2"}}]}});