A Celebration on LOVE : Homemade Ice-Cream Cookie Sandwiches Recipe

Valentines Day is coming up and many of you will be celebrating it with your loved ones. Although I don’t usually reserve my display of love for any particular day of the year, this week leading to the day of love 

These recipes are a way to for me to share my love for my family who has provided me with encouragement to share my recipes.

These Chocolate Cookie Ice Cream Sandwiches are stuffed with ice cream for a rich and a perfect creamy treat for this Valentine's Day or any occasion..

Today is our   Valentine Special    Foodie Monday Bloghop theme and this is A perfect treat for a perfect Valentine’s Day  Enjoy :) :)

It’s a quick, no-fuss recipe with only a handful of ingredients. So I was thinking these cookies are already so heavenly how could they get any better :D :) 
Let’s make ice cream sandwiches out of them  Perfect chocolate sandwiches with your favourite ice cream in between and then tossed in some fun chocolate sprinkles  You can add strawberry ice-cream in it..

OK don’t close your eyes just look at the picture !!

This is a totally fun Valentine’s Day treat to make with the family !! Make these cute and yummy sandwiches and dig in 

I have done little creativity with my niece "aroha" with ice cream cookie sandwich so I am updating those pictures on my blog.

You can make end number of quick dessert like

Let's start to make this easy and quick recipe of ice-cream sandwiches with simple step-by-step process with photos.


For the cookies :

Softened butter - 2/3 cup
Caster sugar - 1/2 cup
Brown sugar - 1/2 cup
Vanilla essence - 1 tbsp
Egg - 1 no
Plain flour - 1 and 3/4 cups 
Dark chocolate bits - 1/2 cup 
Milk chocolate bits - 1/2 cup 

For the sandwich :

Vanilla ice cream
Mini chocolate chips for garnish

Preparation Method :

For Cookies

1. Preheat oven to 180 degree. Line baking trays with baking paper. Using an electric mixer, beat butter, sugars and vanilla essence for 1-2 minutes or until smooth and well combined. Beat in egg until combined.

2. Stir in flour in two batches. Stir in dark and milk chocolate bits. Roll 2 level tablespoonfuls of mixture into balls and place on prepared trays, 3 cm apart. Press down slightly. Decorate with extra chocolate bits.

3. Bake for 15-18 minutes or until light golden and cooked. Transfer to a wire rack to cool. Store cookies in an airtight container for up to 1 week..

For Sandwiches 

1. Let the cookies cool for at least 30 minutes. 

2. Once cool, put a scoop of ice cream between two cookies and 

3. Gently press them together.

4. Roll the edges of the ice-cream sandwiches in the mini chocolate chips or colourful sprinkles. 

5. Serve it immediately and Enjoy !!

Happy Cooking Enjoy