Shakarkandi Chaat | Sweet Potato Chaat

December 18, 2014

A tangy and sweet chaat made with sweet potatoes mingled in chaat masala, chillies and lime juice makes this super nutritious vegetable lip smacking. Sweet Potato chaat is very healthy snack. It is filled with full of fiber, packed with nutrients.

It is super simple to make with no oil and just the chaat masala that adds to its flavors. Sweet potato chaat is a delicious Indian recipes served as Snack.

This chaat is one of mine and my family's favorite they just loved it <3. It is very nutritious also as well as yummy Indian chaat, which is liked by every generation.

You can make end number of namkeen's recipe at home then do check kurkuri bhindi (okra fry), khaman dhokla, potato chips, vegetable appe(south indian snack), raw banana chips and many more

Let's start to make this easy and quick recipe with simple step-by-step process.

Ingredients :

Shakarkandi / Sweet Potato - 250 gms (boiled, peeled, cubed)
Chaat masala - 1 tbsp
Chilli powder - 1/2 tsp
Cumin seeds - 1/2 tsp (roasted and powdered)
Rock salt - 1/2 tsp
Lemon juice-to taste
Green chillies finely chopped - 1 no
Coriander leaves chopped for garnish

Preparation Method :

1. Add the sweet potatoes, water, and 1/2 teaspoon salt to the pressure cooker pot.

Lock the lid on the pressure cooker. Put the pressure cooker on the stove over 1 whistle high flame. Reduce the heat to medium-flame and cook for 15 minutes. Adjust the heat as necessary. Drain the water and peel it.